The brainchild of a creative, yet broke and somewhat directionless BYU student, JDawgs’ beginnings can be attributed to a serendipitous epiphany of sorts. One day after passing a barely habitable, concert poster laden, 12’ x 12’ red shack, J thinks, "That'd be a great spot for a hotdog stand." A few months later, J pawns his prized Fender Telecaster and begins building his hotdog empire.
After just a handful of years, JDawgs has gained a cult-like following among Utah County's most distinguished cylindrical meat connoisseurs and regular folks alike, and all built on the simple premise of serving up the tastiest dawgs around. We think we’ve done just that. With the perfect combination of 100% beef dogs, featuring J’s signature scoring, fresh locally baked buns, and our Special Sauce.